The essence of Burgundy, small-scale, totally handmade, and absolutely delicious!
A delicious, southern French red that is full of red and black fruit character
A citrus-led, zesty white from the hot, wind-swept island of Sicily
Deep and concentrated Shiraz that is layered with black fruits and well-integrated spice
A cracking, peachy white that showcases the diversity on offer from the Western Cape
Bright, dry Pedro Ximénez bursting with peach, citrus and subtle spice
A classic Cape white blend expertly crafted by winemaker Jacques Theron
This is an excellent Pinot Noir drinking superbly right now and for a few years to come
Classy Riesling that is crisp and refreshing with notes of lime and fresh ginger
Elegant and abundant with crisp red fruits, Kir Yianni proves their rosé mastery with this tipple
A truly epic Gran Reserva from one of the most sublime vintages in recent decades
A southern hemisphere twist on your favourite Burgundian white, oozing with elegance and complexity
