£13.99
Astro Costera Chardonnay 2024
£13.99
- Chile's crystal-clear night skies inspired this range and the fruit clarity in this Chardonnay is just as luminous in the glass.
- No oak for this zippy, pure Chardonnay. Just zesty lemon, ripe peach and a lick of melon on a crisp, clean finish.
- Shines when served with grilled white fish, lemony roast chicken or a vibrant spring vegetable risotto.
- ABV: 12.3%
- Vintage: 2024
- Size: 75cl
-
Grape Type:
Chardonnay -
Valle Central
-
Wine Category:
White -
Wine Style:
Dry and Crisp Whites -
At Its Best:
Now - End 2026 -
Winemaker:
Óscar Salas Steinlen
Other classifications
-
Suitable
for Vegetarians -
Suitable
for Vegans
Find out more about Astro Costera Chardonnay 2024
Find out more about Astro Costera Chardonnay 2024
The Wine The Wine
Chile
Region:Valle Central
Chardonnay thrives when treated with a light touch and this unoaked expression is all about freshness over richness. Harvested from vineyards that have a coastal influence and then fermented cool to preserve purity, Astro Costera Chardonnay is clean, linear, and finely textured, with notes of lemon zest, juicy peach and gentle tropical fruit. A far cry from the overblown style, this is vibrant, elegant and a brilliant match for grilled seabass or roast chicken with lemon and herbs.
The Winemaker The Winemaker
Óscar Salas
Steinlen
Founded in 1880 in the Maipo Valley, Viña Santa Rita is one of Chile's most historic wineries, renowned for its pioneering role in elevating the country's wine reputation on the global stage. The estate blends tradition with innovation, producing exceptional wines that honour its rich heritage. At the helm of Santa Rita's winemaking is Óscar Salas Steinlen, an esteemed winemaker with over two decades of experience. Passionate about sustainability and showcasing the diversity of Chile's terroirs, Óscar combines meticulous craftsmanship with modern techniques to create wines that embody the essence of their origin.
"We use hand-harvested Chardonnay, primarily sourced from the vineyards of Colchagua Costa, typically situated around 300 metres above sea level. The relatively low elevation of the surrounding coastal hills allows cool Pacific breezes to meet with Andean air currents, moderating the climate and extending the ripening period. This natural cooling helps preserve the grapes' vibrant acidity. A combination of alluvial, clay, and loam soils lends distinctive texture and layered character to the wine. Gentle handling - from harvest through to pressing - ensures the purity of the fruit is preserved. Fermented slowly at low temperatures, this Chardonnay retains a fresh, vibrant profile and the crisp elegance that speaks clearly of its origin." - Óscar Salas Steinlen, Winemaker.
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