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An intriguing and unique blend with lashings of dark fruits and silky smoothness
Here Steve teams up premium Adelaide Hills fruit with a modern Tasmanian parcel to great effect
Emblematic Black Flag swagger, with black forest gateaux and crushed mint aromatics
A rich and complex red from the oh-so-cool Limestone Coast. Another belting Black Flag success!
A complex and rich red made from parcels of Durif, Mataro, Shiraz, Touriga, Grenache and Malbec
Handmade by the genius winemakers at Black Flag. It's silky, indulgent, spicy and aromatic
A lovely modern Aussie Chardonnay with plenty of crunchy orchard fruit character
An avant-garde Aussie blend which will have you coming back for more
Heaps of stone fruit, a bit of citrus and a bracing finish, this is perfect for dinner parties
Only 212 cases of this Aussie nutcase made, a genuinely dark and seductive icon in the making
The pinnacle of the Black Pig range named after the wise, mischievous and confident pig Tanuki!
100% pure Tempranillo from low-yielding, old vines for extra fruit and character