£16.99
Virgen No Sulphite Added Organic Malbec 2024
£16.99
- Argentina's signature grape in pure, unfiltered form - no added sulphites, no oak, just vibrant plum and blackberry fruit.
- Rich, generous and deeply fruity, this organic Malbec will also delight fans of natural and sustainable wines.
- This Tupungato Malbec is made for relaxed barbecues and generous plates of grilled steak, smoky sausages or roasted aubergine.
- Domaine Bousquet is a certified B Corp winery, recognised for high social and environmental standards. They champion organic and regenerative practices.
- ABV: 13.5%
- Vintage: 2024
- Size: 75cl
-
Grape Type:
Malbec -
Mendoza - Uco Valley - Tupungato
-
Wine Category:
Red -
Wine Style:
Full Bodied Reds -
At Its Best:
Now - End 2029 -
Winemaker:
Rodrigo Serrano
Other classifications
-
Suitable
for Vegetarians -
Suitable
for Vegans -
100%
Organic -
Sustainable
Wine
Find out more about Virgen No Sulphite Added Organic Malbec 2024
Find out more about Virgen No Sulphite Added Organic Malbec 2024
The Wine The Wine
Argentina
Region:Mendoza - Uco Valley - Tupungato
This Malbec is crafted from 100% organic fruit grown at over 1,200 metres above sea level in the Uco Valley. Hand-harvested and made with no added sulphites or oak ageing, it is fermented gently to preserve freshness and varietal character. Sourced from the sandy soils of Tupungato, it delivers vibrant dark fruit, bright acidity and natural balance. Pure, fresh and very expressive, it captures the authenticity of both its terroir and organic winemaking.
The Winemaker The Winemaker
Rodrigo Serrano
Domaine Bousquet was founded in 1997 when the Bousquet family planted high-altitude vineyards in Gualtallary, blending French heritage with Andean terroir. Now a benchmark for organic wines, the estate's winemaking team is led by Rodrigo Serrano, who crafts elegant, expressive wines with a focus on innovation.
"The word 'virgen' is Spanish for 'virgin', a name inspired by the pristine high-desert vineyards of Tupungato where this wine is grown. These pure, unspoilt conditions allow us to farm organically - something we believe is essential for the health of the land, the people who work it, neighbouring communities and generations to come." - Rodrigo Serrano, Winemaker.
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