7th October 2016 | Life at Virgin Wines
This weekend we’re heading to London for our National wine tasting, three events over two days. So with that in mind, I decided to take a look at how you survive a wine...
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16th September 2016 | Pairings & Recipes
In my previous ramblings about Grenache (or Garnacha as it’s known in Spain) I briefly mentioned a few of my favourite foods to enjoy with this wine but looking back I don’t think I really did it justice. So today I’m going to look a bit more closely at the...
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25th August 2016 | Pairings & Recipes
Lasagna is steeped in centuries of history. I think there’s still a heavy debate as to whether it was created by the Greeks, us Brits or the Italians. But let’s face it, whoever it was, deserves a medal for their effort! Now, I’m not here to bore you with the...
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17th August 2016 | Pairings & Recipes
Spicy food can be a problem for a lot of wine drinkers. We get a fairly regular supply of wine/food matching questions, one of the most common being:
“How do I pair wine with spicy...
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10th August 2016 | Cork Talk
Recently I was speaking to a colleague of mine, and during the conversation we both agreed that our favourite variety of white wine was Picpoul de Pinet. A delicious refreshing variety from the Languedoc region in the south of France. Made exclusively from Picpoul Blanc, it’s a wine with...
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2nd March 2016 | Cork Talk
Nobody was surprised when the Lodi region in California was named wine region of the year by Wine Enthusiast magazine. Nobody was surprised when a Lodi winegrower delegation was recognised with a state resolution for being the wine region of the year at the California state capitol. What is it...
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19th October 2015 | Cork Talk
Virgin Note – A lot goes into the perfect wine experience, the grapes, the winemakers, the climate, the bottling and a hundred other aspects. However wine storage is a key element of any wine cellar, but it’s often an element that is overlooked. We’ve partnered with wine storage professionals
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17th September 2015 | Cork Talk
We’ve teamed up this month with the Wine Institute of California as we decided it was time to celebrate the Golden State and its wine wares. We have a growing Californian range of great wines that come in all shapes and sizes. Have a read below for an overview of...
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8th July 2015 | Cork Talk
It’s definitely worth shining the spotlight on Bordeaux as a wine region once in a while. It really does have it all: some of the most interesting and complex history; a very complex trade infrastructure; and above all else, some of the best and most expensive wines in the...
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23rd March 2015 | Pairings & Recipes
Spaghetti Carbonara is one of my absolute favourite dishes of all time. As a fan of Italian food and Italian wine, you can’t beat carbonara as a weekday...
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